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About The Authors
Arini Wresta 1. Laboratory of Food and Bioprocess Engineering, Chemical Engineering Department,
Faculty of Engineering, Gadjah Mada University, Jl. Grafika 2, Yogyakarta 55281.
2. Research Centre for Electrical Power and Mechatronics-Indonesian Institute of Sciences,
Jl. Cisitu No. 21/154 D, Bandung 40135. Indonesia
Wiratni Budhijanto Laboratory of Food and Bioprocess Engineering, Chemical Engineering Department,
Faculty of Engineering, Gadjah Mada University, Jl. Grafika 2, Yogyakarta 55281 Indonesia